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Discover the essence of L'Express, where the city's vibe meets Lyonnaise traditions. Chef Amitzur Mor's kitchen brings to life classic French dishes with a modern twist, offering a dining experience that is both reliable and delightful. Join us for breakfast, lunch, dinner, or late-night bites, and experience a reliable, delicious, and inviting atmosphere at the heart of New York City.

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Our Food

Savor the flavors of Lyonnaise-inspired cuisine at L'Express. From breakfast to dinner, our bouchon delights with classic bistro favorites—mussels, steak, escargot. Rooted in Lyon's culinary heritage, our menu captures the essence of simplicity and quality, delivering reliably delicious results.

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